Creme Bruele & Peach Cobbler from Napa Flats

SAN ANTONIO – It's not just about the delicious, wood-fired pizzas at Napa Flats Wood-Fired Kitchen.

It's also about the desserts!

"All these desserts are made in house," said owner Juan Gonzalez. 

Gonzalez demonstrated how to make the peach cobbler on SA Live Monday.

He says the dessert menu also has new cupcake flavors, large cakes, gluten-free brownies, cheesecake and authentic, Italian gelato.

For more information on the diverse menu at Napa Flats Wood-Fired Kitchen, or their catering options, you can call them at 210-504­-2555 or visit their website www.NapaFlats.com.