7 hours ago
It’s the most wonderful time of the year.
H-E-B chefs Scott Tompkins and Charlotte Samuel discuss what they are grateful for and blessed with this Thanksgiving.
How do creamy Instant Pot mashed potatoes sound?
Are you ready for Thanksgiving?
The beginning of fall is the beginning of the baking season.
With cooler weather finally in South Texas, H-E-B’s chef Charlotte Samuel has the perfect recipe for birria tacos that you can make in an Instant Pot.
Ever had a chance to combine shrimp with cucumbers with pineapple?
H-E-B invites you to explore delicioso in your cocina, Sept. 11‑24 at your neighborhood H‑E‑B store.
It’s the Summer of Giving at H-E-B, and through Sept. 22, when customers purchase an H-E-B-brand product, H-E-B will donate a portion of proceeds to Feeding Texas.
Get the full recipe and add ingredients to your H-E-B shopping list here!