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Recipe: Marrakesh style cauliflower salad

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Ingredients:

Recipe makes 4 Servings

16 Oz organic riced cauliflower

1/2 cup(s) curly parsley, finely chopped

1/3 cup(s) fresh mint, finely chopped

2 Tsp ground cumin

2 Tsp coriander

1/4 Tsp garam masala

1/4 cup(s) lemon juice

1/3 cup(s) Rustico Unfiltered Extra Virgin Olive Oil

Instructions:

1. Combine everything in a large bowl and toss well. Season to taste as needed with salt and pepper

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