Recipe: Marrakesh style cauliflower salad
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Recipe makes 4 Servings
16 Oz organic riced cauliflower
1/2 cup(s) curly parsley, finely chopped
1/3 cup(s) fresh mint, finely chopped
2 Tsp ground cumin
2 Tsp coriander
1/4 Tsp garam masala
1/4 cup(s) lemon juice
1/3 cup(s) Rustico Unfiltered Extra Virgin Olive Oil
1. Combine everything in a large bowl and toss well. Season to taste as needed with salt and pepper
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