SAN ANTONIO – Step up to the plate and prepare to enjoy sandwiches that are in a league of their own during the H‑E‑B Grand Slam Sandwich Event, taking place April 26 through May 9.
H-E-B Backyard Kitchen Chefs Scott and Charlotte have hit it out of the park with delicious creations designed to inspire you.
"From sweet to savory, classic to creative, we've got all the bases covered."
For more information on the H-E-B Grand Slam Sandwich Event, visit www.HEB.com/Sandwich.
- 2 Tbsp butter
- 4 slices of Country White or Sourdough Bread from the Bakery
- 6 Oz H-E-B Artisan Brie, thinly sliced
- 1 cup(s) blackberries, cut in half lengthwise
For more information on this recipe, please click here.