SAN ANTONIO –
Ingredients:
- Vegetable oil 2 T
- Sweet corn 4 ears
- Mayonnaise ½ cup
- Cotija cheese or Queso
- fresco, crumbled
- ¾ cup
- Cilantro, chopped 2 T
- Lime, cut into wedges ½ each
- ZAS! Chile Lime 4 tsp.
- Salt and black pepper TT
- Hot sauce (optional) TT
Directions:
Tips:
➢ Add hot sauce to mayonnaise for an extra kick!
➢ Corn can also be boiled, if desired, instead of grilling. If boiling the corn, the vegetable oil can be omitted from recipe and cook time will be decreased to 4-6 minutes.