San Antonio self-serve taproom The Dooryard will offer Sunday brunch starting this week
click to enlarge Courtesy The DooryardA frittata and kale salad will also be on The Dooryard's new brunch menu. SA will gain another outdoor brunch spot this weekend: self-serve taproom The Dooryard is rolling out new Sunday menu heavy on hearty breakfast fare.The spot, which opened in December , features a large dog- and family-friendly patio as well as a tapwall with a rotating menu of 30 craft beers from all over Texas. Its self-service model allows guests to serve their own beer straight from the tap without having to engage a server.The new brunch offerings include stick-to-your-ribs classics including biscuits in homemade sausage gravy and Southern staple shrimp and grits. For those who like to brunch on the lighter side, the menu will also include a frittata and a kale salad.Located at 4503 De Zavala Road, The Dooryard is open Tuesday through Saturday from 1 p.m. to midnight and Sunday from 10 a.m. to 10 p.m. Sunday brunch will be served from 10 a.m. 2 p.m.
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