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TEXAS EATS


Get this Hakkasan-style ramen made with 36-hour bone broth in San Antonio

Suck It Asian Kitchen on the Eastside of downtown San Antonio at St. Paul Square serves exceptional Asian fusion cuisine. From Vietnamese egg rolls to Thai-influenced dishes and Japanese ramen - they have a little bit of something for everyone. Their Hakkasan-style ramen is delicious - truly one of the best bites in the city. The marinated pork belly is seared to perfection and served with fresh ramen noodles, soy eggs, fish cake, seaweed, corn, and marinated mushrooms, with many more options. Owner Vinh Hoang is an incredible chef - the boba cocktails are a playful homage to the classic drink and the origins of how the restaurant got its name.