TEXAS EATS
James Beard nominee dishes out exceptional bites at Castle Hills eatery
Chef John Russ isn’t new to receiving national attention for the food he and his wife serve at their restaurant near San Antonio. This year Chef Russ has been nominated for a James Beard award - making it two years in a row, including multiple nods from national publications. The cuisine offered at the casually upscale Clementine is divine - a testament to the beauty of utilizing regional ingredients to their full potential. If you’re looking for an unforgettable dining experience - Chef Russ will not disappoint. Oh - and don’t forget to save room for dessert.