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Today on Texas Eats NOW:
HOOTERS
9802 Ingram Rd, San Antonio, TX 78245
Hooters is a popular American sports bar known for its world-famous chicken wings, cold drinks, and lively atmosphere. The San Antonio location on Ingram Road serves up a wide variety of pub favorites, including hand-breaded wings, burgers, seafood, and shareable appetizers. With dozens of wing flavors ranging from mild to extra spicy, it has become a go-to destination for sports fans and families looking for casual dining and game-day favorites.
In addition to its signature wings, Hooters offers popular menu items such as fried pickles, loaded tater tots, Buffalo shrimp, and Home Run Burgers. Currently, the restaurant is highlighting two fan-favorite seafood deals: 1 pound of snow crab legs for $19.99 and a half-pound of steamed shrimp for $9.99 at participating locations. Combined with daily specials, frosty beverages, and a fun atmosphere, Hooters continues to be a favorite stop for comfort food and sports-viewing entertainment.
BURNT BEAN CO.
108 S Austin St, Seguin, TX 78155
Burnt Bean Co. is one of the most celebrated barbecue destinations in Texas, earning national recognition for its expertly smoked meats and inventive approach to traditional barbecue. Founded by pitmasters Ernest Servantes and Dave Kirkland, the Seguin smokehouse has built a devoted following thanks to its prime brisket, massive beef ribs, house-made sausages, and competition-level barbecue techniques. The restaurant has been ranked among the best barbecue joints in the state and is frequently praised for its consistency and creativity.
While the brisket remains the star attraction, Burnt Bean Co. is equally known for pushing barbecue boundaries with unique menu offerings and standout side dishes. Favorites include Hot Cheeto queso mac and cheese, street corn pudding, brisket croissants, chopped beef conchas, and decadent desserts like the bourbon peach cobbler taco. By combining traditional Texas barbecue with bold flavors and innovative recipes, the popular eatery has established itself as a must-visit destination for barbecue lovers from across the state.
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