SAN ANTONIO – Today at 1 p.m. on SA Live, a local chef competing on “Hell’s Kitchen,” Texas Tripping at Rock Harbour, Thirsty Thursday near The Pearl and more.
Chef Mary Lou Davis, of Whiskey Cake, is coming to Market Square today to talk about her experience on “Hell’s Kitchen” with Gordon Ramsay and she’s going to be sharing a healthy recipe with us. See how you can “geek out” with chef Davis here.
Jen takes us “Texas Trippin’” to Rock Harbour Hill Country Lodge. You don’t want to miss this!
SA Live airs weekdays at 1 p.m. on KSAT 12. Stream the show anytime from the KSAT TV app on Roku, Fire Stick, a smart TV or smartphone. You can watch the full show in the video below.