Perfect rainy day food at Golden Wat Noodle House

Check out San Antonio’s new Cambodian restaurant off the Saint Mary’s Strip

On a rainy day, noodles warm you up right to your soul. San Antonio's new Cambodian restaurant, Golden Wat Noodle House, is serving them up now off the Saint Mary's Strip! Watch the video for a taste.
On a rainy day, noodles warm you up right to your soul. San Antonio's new Cambodian restaurant, Golden Wat Noodle House, is serving them up now off the Saint Mary's Strip! Watch the video for a taste.

SAN ANTONIO – On a rainy day, noodles will warm you up right down to your soul. Golden Wat Noodle House is serving authentic Cambodian noodles off of the Saint Mary’s Strip.

Brought to you by the creators of NOLA Brunch & Beignets, Cookhouse and Bud’s Southern Rotisserie, Golden Wat is Susan Sypesteyn’s love story to her Cambodian culture.

The wife of Chef Pieter Sypesteyn, Susan is a first generation Cambodian-American.

Her husband joined SA Live this week to make their nom bahn chok recipe. Watch the video above for a taste of this delicious noodle soup, made with lemongrass curry broth, pounded chicken and fish, fresh herbs and rice noodles.

You can find Golden Wat’s menu here. Follow the restaurant’s Instagram page for beautiful food photos and updates.

More from Chef Pieter Sypesteyn’s restaurants:

- NOLA Brunch & Beignets: New Orleans-inspired restaurant makes it rain powdered sugar


About the Authors:

Diana Winters is a San Antonio-area native, Emmy award-winning and GLAAD-nominated journalist and baker who loves the Alamo City. She is the executive producer of SA Live, creator of South Texas PRIDE and co-creator of Texas Eats.

John has worked his way through the ranks at SA Live. He started as an intern with the show in 2015, and joined the team full time as a photographer in 2017.