Easy Christmas morning breakfast recipe to feed the family

SAN ANTONIO – Putting together a breakfast casserole for the family on Christmas morning is a custom for many.

This recipe from Pioneer is simple to put together and packed with flavor.

Ingredients:

• 6 slices of Texas Toast
• 1 lb. of Breakfast Sausage
• 1 red bell pepper diced, 1 green bell pepper diced
• 1 small onion diced
• 8 eggs
• 1 pkg of Pioneer Country Gravy Mix, prepared and cooled
• 1/4 tsp. of salt
• 1/2 cup shredded cheddar cheese

Recipe:

• Prepare Pioneer Country Gravy Mix as it says on the packet, once complete set-aside and allow it to cool.
• Preheat oven at 350 degrees and grease a 9x13-inch baking dish.
• Cook sausage, when no pink remains add your diced bell peppers and onions. Cook until soft.
• Place the Texas Toast flat in one layer inside the baking dish.
• Pour the sausage mixture over the toast and spread out evenly.
• In a mixing bowl whisk together the cooled gravy mix with the eggs and add salt. Once whisked together slowly pour into the baking dish evenly.
• Place in the oven and bake for 20 to 30 minutes or until casserole is set.
• Once out of the oven top with cheese, and allow to cool slightly before serving

** This recipe can also be made the night before and baked the following morning. It might just need a bit more time in the oven to cook.

For other Pioneer recipes, you can visit their website.

Related:

• Recipe: DIY Hot Chocolate Bombs
• Leftover Thanksgiving turkey flautas
• Try this healthier alternative to nachos