Day of the Dead cocktail available at La Gloria restaurants

“Alebrije” cocktail available through November 2

La Gloria restaurants will serve up the "alebrije" cocktail in honor of Day of the Dead

SAN ANTONIO – Chef Johnny Hernandez shares their signature Day of the Dead cocktail with Jen Tobias-Struski.

The “Alebrije” cocktail is available from now through November 2nd at all La Gloria locations. The colors represent the brightly colored Mexican folk art sculptures of fantastical creatures. The first alebrijes, along with invention of the term, originated with Mexico City cartonero Pedro Linares.

Click here for more on La Gloria.

About the Author:

Jennifer Tobias-Struski loves her hometown of San Antonio, and is proud to celebrate it every day working on SA Live. The Emmy-Award winning producer hosts the Mom-Day series, featuring fun, family-themed segments from crafting to fashion hacks every Monday.