Easter brunch feast at Max & Louie’s New York Diner

Something for everyone, including eggs Benedict 3 ways

SAN ANTONIO – Whether you’re looking for a classic breakfast, something with a Texas twist or brunch with an East Coast flair, Max and Louie’s New York Diner has something for everyone.

The diner’s eggs Benedict is a good example of its variety; you can get it three different ways!

1. The Classic - with poached eggs, Canadian bacon and hollandaise sauce on an English muffin.

2. New York Deli Style - with poached eggs, pastrami and hollandaise sauce on an English muffin.

3. The Salmon Benedict - with poached eggs, smoked salmon and hollandaise sauce on an English muffin.

That’s just a taste of some of the many items on the menu, including New York bagels. One thing that really caught our eye is the French toast grilled cheese!

If you’re a breakfast lover, you’re in luck. Max & Louie’s serves breakfast all day, not to mention lunch and dinner. It also has a bakery and a bar.

Check out this app if you’d like to make reservations - Easter is going to be busy!