As seen on SA Live - Friday, August 28, 2020

Get Fit Friday with pets, Bird Bakery gives back, National Red Wine Day, take-and-bake dinners + more

Take-and-bake King Ranch chicken casserole from Copa Wine Bar. (Robert Morin, Copyright 2020 by KSAT - All rights reserved.)

SAN ANTONIO – Today at 1 p.m. on SA Live, Get Fit Friday for you and your furry friends, Bird Bakery gives back, a wine bar provides take-and-bake casseroles and more.

But first, it’s National Red Wine Day! If you’re getting ready to hang at the beach, lake, river or pool, you know you can’t bring wine in the bottle. So what’s better: wine in the box or in the can? Let us know your favorite blends on the @SALiveKSAT Facebook and Twitter pages, and don’t forget to follow us on Instagram!

We’re not fancy.

Speaking of wine, head over to Copa Wine Bar to get delicious blends and take-and-bake casseroles! They’re sharing a few of their most popular dinner to-go options.

Want to feel good about eating those carbs? Bird Bakery is selling a cookie for a cause: to raise money for the nonprofit Salood. A little boy who has cancer, Drew, came up with the recipe himself. Jen chats with owner Elizabeth Chambers about the “Drew Monster Cookie.”

It’s Get Fit Friday and Fiona is working up a sweat with Joseph Brooks to find out best practices when working out with pets.

Plus, social distance dating at The Good Kind Southtown, a Sound Session with music by local mariachi artist Israel Cervantes, a Texas Eats preview and so much more.

SA Live airs weekdays at 1 p.m. on KSAT 12. Stream the show anytime from the KSAT TV app on Roku, Fire Stick, a smart TV or smartphone. You can watch the full show in the video below.

About the Author

Diana Winters is a San Antonio-area native, Emmy award-winning and GLAAD-nominated journalist who loves the Alamo City. She is the executive producer of SA Live, creator of South Texas PRIDE and co-creator of Texas Eats.

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