SAN ANTONIO – Today at 1 p.m., what is the “Christmas spider”? We’re going to find out! Plus, Halloween events, jewelry, slime and some must-try recipes.
We’re getting things sizzling with social media content creator Sizzling with Sabdi! She’s going to share some traditional Mexican recipes with a modern twist. You can find more of her recipes here.
It’s Halloween Eve, and we’re celebrating with a sensory activity for kids and grown-ups alike. Upon a Star SA will show us how to make slime bubbles and a few other things. They also have a Happy Halloween Toddler Tuesday Costume Party coming up this week. More info here.
For the adults, it’s Hallo-wine! Postino WineCafe is serving up spooky eats and drinks for the season at The Rim. Jen takes us there.
Ditzy Gypsy shares some of her Halloween jewelry creations and a sneak peek at what’s coming up for the holidays with the “Christmas spider.” There’s a story that goes along with it. Don’t miss it!
Plus, CoreFit Pilates & Barre (formerly Smart Barre) has a new location in Boerne. They’re sharing a few easy, low-impact workouts you can do at home to work off those Halloween sweets.
Did you go to Dia de los Muertos at Hemisfair over the weekend? If you couldn’t make it, catch the KSAT 12 special this Wednesday at 8 p.m.
SA Live airs weekdays at 1 p.m. on KSAT 12. Stream the show anytime from the KSAT+ app on Roku, Fire Stick, a smart TV or smartphone.
You can watch the full show in the video below.