If comfort food in the heart of the Hill Country sounds like your perfect weekend getaway, KSAT’s David Elder travels to Blanco and finds the perfect spot.
Then, we’re off to Fredericksburg for a swamp truck with REAL Cajun food! And in-between all that fun, we’re hitting Chicago hot dogs in San Antonio, Mon Chou Chou at The Pearl, and Gus’s Fried Chicken, plus some great Vietnamese cuisine. It’s a treat for your palate on this edition of Texas Eats!
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