ELDER EATS

David and KSAT12 anchor, Ursula Pari, share a cheesy cajun shrimp and grits recipe

David shares a delicious michelada recipe

This week on Texas Eats, David Elder takes us to Hill & Vine, one of the top spots in the Hill Country for Texas flavors.

This week on Texas Eats, David Elder takes us to Boerne to try out some authentic pupusas and other Central American food at Casa Amaya Pupuseria.

This week on Texas Eats, David Elder takes us to the winner of the 2022 Taco Rumble competition, Tacos Cucuy.

David Elder kicks off the KSAT Pigskin Classic with some of the best BBQ from around the state

David Elder shares where to find some of the best gorditas in the Alamo City.

This week on Texas Eats, David Elder takes us to New Braunfels for some of the best seafood you can find in Central Texas at McAdoo’s Seafood Company.

This week on Texas Eats, David Elder takes us to Max & Louie’s New York Diner, where they are serving up incredible dishes on the north side of San Antonio.

This week on Texas Eats, David Elder takes us to a Filipino restaurant in the Alamo City serving delicious and modern takes on Filipino classics.

Join KSAT’s David Elder for some classic Tex-Mex dishes in this week’s episode of Texas Eats!

This week on Texas Eats, David Elder visits the brand-new burger spot founded by rap legend Bun B.

Join David Elder for a double helping of chicken wings and some delicious coastal seafood.

Find the best breakfast tacos in San Antonio, Boerne and New Braunfels with this list for June 2023

In this week’s episode of Texas Eats, KSAT’s David Elder takes us to the Hill Country for some elevated Cajun food.

Donuts, French food, Philly Cheesesteaks and More!

This week on Texas Eats, David Elder takes us to Smokey Mo’s BBQ, a local neighborhood BBQ chain that’s serving up some amazing deals for Memorial Day weekend.

This week on Texas Eats, David Elder takes us to Smokey Mo’s BBQ, a local neighborhood BBQ chain that’s serving up some amazing deals for Memorial Day weekend.

This week on Texas Eats, David Elder heads to European Dumplings Cafe, an Eastern European restaurant in Castle Hills.

David shares a delicious michelada recipe

This week on Texas Eats, David Elder takes us on a BBQ tour for National BBQ Month.

David shares a delicious michelada recipe

This week on Texas Eats, David Elder heads to European Dumplings Cafe, an Eastern European restaurant in Castle Hills.

David shares a delicious michelada recipe

This week on Texas Eats, David Elder heads to Shiner to check out what’s new at the Spoetzel Brewery.

This week on Texas Eats, David Elder heads to Shiner to check out what’s new at the Spoetzel Brewery.

David shares a delicious michelada recipe

This week on Texas Eats, David Elder heads to Poteet to try some seriously huge burgers at The Backyard Kitchen.

This week on Texas Eats, David Elder heads to JINYA Ramen Bar, the newest spot in San Antonio, to grab a bowl of Japanese ramen.

This week on Texas Eats, David Elder heads to Southerleigh at The Pearl to check out their revamped menu.

David shares a delicious michelada recipe

This week on Texas Eats, David Elder heads to JINYA Ramen Bar, the newest spot in San Antonio, to grab a bowl of Japanese ramen.

This week on Texas Eats, David Elder heads to Hola! in Southtown to try some awesome world-inspired tapas.

Join David Elder in the kitchen learning how to make Mexican hot dogs and authentic birria tacos

This week on Texas Eats, David Elder takes us to Sisterdale for some authentic Texas BBQ at Black Board Bar B Q.

This week on Texas Eats, David Elder takes us to Sisterdale for some authentic Texas BBQ at Black Board Bar B Q.

This week on Texas Eats, David Elder takes us to the brand new location of Curry Boys BBQ on the St. Mary’s Strip in San Antonio.

David shares a delicious michelada recipe

David Elder and Chef Nicola Blaque share an easy chicken teriyaki recipe

David Elder challenges a New Braunfels pizza parlor to create a one-of-a-kind pie

David shares a delicious Shiner Beer cheese and steak sandwich recipe

This week on Texas Eats, David Elder takes us to a Filipino restaurant in the Alamo City serving delicious and modern takes on Filipino classics.

David shares a delicious Shiner Beer cheese and steak sandwich recipe

David shares a delicious Shiner Beer cheese and steak sandwich recipe

David Elder shares an easy Shiner Beer Steamed Mussel recipe

David and KSAT12 anchor, Ursula Pari, share a cheesy cajun shrimp and grits recipe

David shares a delicious Shiner Beer cheese and steak sandwich recipe

David shares a delicious Shiner Beer glaze perfect for chicken wings, meatballs, or anything else you crave

David Elder shares an easy cheesy Shiner beer brat recipe

David Elder shares a delicious garlic shrimp recipe

David Elder shares where to find some of the best gorditas in the Alamo City

David Elder takes us to the newest restaurant on the River Walk

David Elder takes us to the newest restaurant in The Pearl District

David Elder and Chef Nicola Blaque share an easy chicken teriyaki recipe

David Elder shares an easy Shiner Beer Steamed Mussel recipe

This week on Texas Eats, David Elder takes us to a Filipino restaurant in the Alamo City serving delicious and modern takes on Filipino classics.

David Elder goes on two ghost tours at restaurants through downtown San Antonio.

David and KSAT12 anchor, Ursula Pari, share a cheesy cajun shrimp and grits recipe

David Elder shares an easy cheesy Shiner beer brat recipe

David Elder shares an easy cheesy Shiner beer brat recipe

David Elder kicks off season 4 with Texas-sized sandwiches, food from across the Lone Star State & a NEW outdoor kitchen.

David Elder shares a delicious garlic shrimp recipe

David Elder shares where to find some of the best gorditas in the Alamo City

David Elder takes us to the newest restaurant on the River Walk

David Elder takes us to the newest restaurant in The Pearl District

David Elder kicks off the KSAT Pig Skin Classic with some of the best BBQ from around the state

David Elder and Chef Nicola Blaque share an easy chicken teriyaki recipe

David Elder kicks off season 4 with Texas-sized sandwiches, food from across the Lone Star State & a NEW outdoor kitchen.

David takes us around Central and South Texas to sample food from some of Texas' top-rated restaurants

David takes us around Central and South Texas to sample food from some of Texas' top-rated restaurants

David takes us around Central and South Texas to sample food from some of Texas' top-rated restaurants

David takes us around Central and South Texas to sample food from some of Texas' top-rated restaurants

David takes us around Central and South Texas to sample food from some of Texas' top-rated restaurants

David takes us to some of the best tamale shops in San Antonio

David tours haunted restaurants and samples Nepalese-style dumplings

David takes spooky restaurant tours and samples Puerto Rican fare

This week on Texas Eats, David visits historic and haunted restaurants across central Texas!

This week on Texas Eats, David Elder visits Mr. A Ok’s Kitchen, a soul food restaurant on San Antonio’s East Side that’s putting creative twists on classic dishes.

This week on Texas Eats, David Elder visits Li’s Restaurant, an authentic Szechuan-style Chinese restaurant in San Antonio serving up bowls of noodles and some very spicy dishes. He talks with owner Kai Li about Chinese culture and the inspiration behind his recipes.

This week on Texas Eats, David Elder visits Spechts Texas, an historic country store which now showcases live music and serves up some gigantic steaks and beers. He learns a little history about the property and samples a hand-cut, grilled ribeye of epic proportions!

This week on Texas Eats, KSAT’s David Elder visits Wayne’s Wings’ newest location in San Antonio where he samples some of their best wing flavors and a Philly cheesesteak.

On this week’s episode of Texas Eats, join KSAT’s David Elder for authentic Mexican fare on the San Antonio River Walk.

On this week’s episode of Texas Eats, David Elder takes us to Blanco to try a spot cooking up elevated comfort food and baked goods.

On this week’s episode of Texas Eats, David Elder takes us to Austin to try a spot cooking up contemporary comfort food in a historic location.

On this week’s episode of Texas Eats, David Elder takes us to Fredericksburg to try a spot cooking up Mexican and American brunch favorites.

On this week’s episode of Texas Eats, David Elder takes us to North San Antonio to try a spot cooking up authentic Italian cuisine with a family-friendly atmosphere.

On this week’s episode of Texas Eats, WWE superstar Goldberg joins KSAT’s David Elder to enjoy a veteran-owned Tex-Mex BBQ joint in the heart of Boerne.

On this week’s episode of Texas Eats, David Elder takes you to New Braunfels to enjoy some comfort food and brunch classics.

On this week’s episode of Texas Eats, David Elder takes you to the North Side of San Antonio to pair Shiner beer with some next-level burgers and hot dogs.

On this week’s episode of Texas Eats, KSAT’s David Elder takes you to Central San Antonio to try some southern favorites with a Texas twist.

On this week’s episode of Texas Eats, KSAT’s David Elder takes you to Seguin to try some yummy American classics in a historical industrial setting that overlooks the beautiful Guadalupe River.

Join KSAT’s David Elder on a trip to the Hill Country for some gigantic steaks and comfort foods.

On this week’s episode of Texas Eats, KSAT’s David Elder takes you to a bakery that’s dishing out personal-sized cheesecake delights in a wide variety of flavors!