Recipe: Shiner Beer Cheese & Steak

David shares a delicious Shiner Beer cheese and steak sandwich recipe

David Elder, Executive Producer, Host - Texas Eats

Benjamin Garison, Texas Eats Producer, Videographer, Editor

Published: January 12, 2023 at 11:37 AM

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This Shiner beer cheese & steak sandwich utilizes David’s Shiner Beer Cheese Recipe for a creamy, savory, and flavorful bite you’ll want to make again and again.

Shiner Beer Cheese & Steak

Ingredients:

Shiner Beer Cheese Recipe
Ribeye Steak
Salt and pepper
Garlic powder
Bread (Hoagie Rolls)
Mayo
Banana Peppers
Provolone Cheese Slices
Onions and bell peppers

Directions:

Pat dry your ribeye steak, season with salt, pepper, and garlic powder, and let sit out to reach room temperature.
In a medium sauce pot, follow the instructions to make the Shiner Beer Cheese Recipe.
In a pan, sauté your mushrooms, onions, and bell peppers with butter, salt, and pepper.
On a preheated grill set to 500F, grill your ribeye to your desired preference.
Set your grilled ribeye off to the side and let rest for 8-10 minutes.
Toast your bread on the grill and add mayo, provolone cheese, sliced ribeye, sautéed veggies, Shiner Beer Cheese, and banana peppers.
Enjoy!