Texas Eats: Chicago-Style Bites, French Cuisine and Wood-Fired Pizza
Try Shiner Beer with Texas BBQ in Downtown San Antonio
David Elder, Executive Producer, Host - Texas Eats
On this week’s episode of Texas Eats, David Elder takes us to Blanco to try a spot cooking up elevated comfort food and baked goods.
We then head to San Antonio to stop by a place serving up insane Chicago-style hot dogs.
Then, we make our way to The Pearl to enjoy flavorful French-style cuisine with a vibrant ambiance.
Next, we cruise over to the West Side to a pizza joint making wood-fired pizzas and calzones. After that, we head to Houston to try a gastropub owned by the Season 3 Winner of “MasterChef.”
Then we head back to San Antonio to pair Shiner Beer with some delicious Texas BBQ.
We finish things up in Austin at a retro-inspired burger stand, cooking up all-beef burgers, shoestring fries, and creamy milkshakes.
Featured Restaurants:
Josie’s Kitchen
Chicago Hot Dogs
Brassiere Mon Chou Chou
Lou’s Woodfire Pizza
Blind Goat
Pinkerton’s Barbeque
P. Terry’s Burger Stand
You can watch “Texas Eats,” on Saturdays at 10 a.m. on KSAT 12, KSAT.com and KSAT Plus, our free streaming app.