Join David Elder as he explores popular restaurants in San Antonio and Austin.

Join David Elder as he explores popular restaurants in San Antonio, Dallas and Houston.

Experience Michelin-rated restaurants in San Antonio and Austin.

Join host David Elder as he explores new date night and brunch spots in San Antonio and San Marcos.

Join host David Elder as he dives into the heart of Texas cuisine, exploring the best BBQ, tacos and pizza across San Antonio and Austin.

Go on a ghost tour at the Dr Pepper Museum, experience the new Dubai chocolate pan de muerto, check out Krause Cafe's whole roasted pig and explore the 2025 State Fair of Texas.

Go on a haunted Texas ghost tour with David Elder and explore the 2025 State Fair of Texas.

David Elder explores Texas for great bites in San Antonio, Houston, Austin and beyond.

Take a tasty tour across Texas with “Texas Eats,” where David Elder visits some of the state’s most talked-about spots, from ramen shops and Asian fusion kitchens to iconic barbecue joints.

Watch the season premiere of Texas Eats with David Elder on ABC KSAT 12 with huge Italian subs, loaded chicken and waffles and handmade dumplings.

The fall season is just around the corner, and several places in and around San Antonio are offering deals for the month of September.

Ready for the fall season, but still want to cool off? Blue Bell is combining the best of both worlds with its latest flavor for fall: Classic Pecan Pie Ice Cream.

What’s the best sweets spot in San Antonio? You can now vote for your favorite among the SA Picks finalists.

Nominations for this year’s SA Picks are open, and we’re looking for the best sweets in the San Antonio area!

This week on Texas Eats, David Elder hits up a Downtown Tex-Mex restaurant, tries a Beef Rib Dinorito & explores a Turkish Mediterranean spot in San Antonio.

Enter to win the Texas Eats Fiesta $1,200 Staycation Giveaway.

This week on Texas Eats, David Elder hits up two top rated pizza joints in San Antonio.

This week on Texas Eats, David Elder visits Eddie's Taco House.

This week on Texas Eats, we're bringing you the best restaurants to visit in downtown San Antonio during March Madness and the Final Four weekend coming up in San Antonio.

This week on Texas Eats, David Elder visits Eddie's Taco House.

This week on Texas Eats, celebrate Lent with these hot San Antonio destinations.

This week on Texas Eats, David Elder travels all across the state for some iconic Texas barbecue.

This week's edition of Texas Eats, the biggest breakfast tacos in the Alamo City and hot and fresh Cajun seafood on the Northwest Side.

Get ready for the big game with David Elder!

David Elder checks out Round Rock Donuts, an Austin-area restaurant that has earned a unique distinction.

This week's edition of Texas Eats, celebrate the holidays with Mexican comfort food and sweet holiday treats.

Celebrate the holiday season with these baked goods, sweet treats, and festive drinks.

Get ready to try award-winning bites with David Elder.

David Elder checks in with Chris Conger to spotlight his pork and dessert item for the Texas vs. Memphis BBQ Cookoff.

Get a taste of the islands with David Elder.

David Elder speaks with the owner of a popular BBQ joint to hear more about their story and reveals an exciting event coming this November.

This week on Texas Eats, discover a local hidden gem over in Universal City. Also, check out Bobbie's newest location on the North Side.

Travel across Texas to check out new restaurants with David Elder.

Check out a Texas-sized Porterhouse steak with David Elder!

Kicking off a brand new season of Texas Eats, David Elder and the team are bringing you the hottest bites and restaurants that will take you all across Texas.

More food. More bites. More fun.

This week on Texas Eats, test out your cooking skills with a new sliders recipe from David Elder.

This week on Texas Eats, beat the heat with fresh summer bites and huge drinks right here in San Antonio.

This week on Texas Eats, travel across Texas with David Elder to try out new barbecue bites and sweet treats.

This week on Texas Eats, KSAT legend David Sears joins David Elder for one final edition of Eat It or Leave It.

Hit the road with Texas Eats host David Elder as he takes you to the largest Buc-ee's in the world in Luling.

Bakery Lorraine’s Halloween-inspired desserts return to the menu for a limited time this month.

Buzzed Bull Creamery uses liquid nitrogen to craft one-of-a-kind booze-packed desserts.

Another bakery to satisfy your sweet tooth has arrived in San Antonio and the menu is anything but ordinary.

Tomorrow is National Tequila Day and Cakes By Felicia is helping us celebrate with boozy treats!

Get ready for Sebastian's Snack Shack and a step-by-step tutorial on how they make their popular dish, funnel cake with a twist.

Easy treat to make for National Unicorn Day

H-E-B’s chef Charlotte Samuel has an adorable and fun bunny bottoms recipe that’s perfect for all ages. Dip crispy rice balls into melted candy coating to cover, then roll in shredded coconut. Combine 2 Tablespoons of melted candy coating with 1 drop of pink gel food coloring and mix to combine. Use a small dot of melted candy coating on the marshmallow to stick the feet to the base of the crispy rice balls. Get more Easter H-E-B recipes and add ingredients to your H-E-B shopping list here.

San Antonio – Frank Collazo, Co-Owner of Chocollazo, shows off their extremely easy, but incredibly delicious, s’mores to go. Chocollazzo also has many other delicious treats that will be able to please even the pickiest sweet tooth. They also opened a brand new Ice Cream shop, Black + White Modern Creamery, right next door, that has some of the most fantastic ice cream flavors you have laid eyes on. Frank stressed the importance of supporting local businesses here in San Antonio in order help the community as a whole in these hard times. So head over to Chocollazzo’s website to place a curbside order or just see what options they have all while supporting a local business.

SAN ANTONIO – You can wow your family this Christmas with adorable holiday-themed cake pops from The Cake Pop Guy! Check out the video above for a lesson on how to make great cake pops at home. One tip: if you’re doing a lot of shaping, make sure your cake pop is moistened with a little extra frosting. The Cake Pop Guy takes custom orders, and he has a discount for the holidays. Related:- Local dad turns cake pop business into ‘face pop’ works of art

San Antonio – Sierra Graham, Owner of Sierra’s Sweet Cakes has watched her business take off in the last 4 months from a viral tweet about her amazing cheesecakes. Sierra had originally began making cheesecakes because they weren’t all that common in the area, and at first she was only making them for her friends and family until a tweet of her cheesecakes went viral. Her most popular flavors include the lemon blueberry, plain with strawberry sauce, and the Oreo cheesecake. Sierra makes all of her delicious cheesecakes out her own home kitchen and hopes to one day have her very own kitchen specifically for her creations. To get your hands on one of these cheesecakes visit Sierra’s Sweet Cakes website.

2 new local businesses in one space | SA Live | KSAT 12Published: June 20, 2020, 9:57 amHot new place opens up by the University of Texas San Antonio. The Study Space is a fun new place to hang. They have a full coffee bar, restaurant and full bar. Don't forget about Dario's Bakery that just opened up inside. Chef Dario serves up a delicious key lime pie for summer.